不忘初心竞一流&mdash;&mdash;记南京信息工程大学大气物理学与大气环境导师团队

马革兰; 龚敬瑜; 张春莹

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Controlled-release of tea polyphenol from gelatin films incorporated with different ratios of free/nanoencapsulated tea polyphenols into fatty food simulants: Liu, Fei; Avena-Bustillos, Roberto J.; Chiou, Bor-Sen; Li, Yue; Ma, Yun; Williams, Tina G.; Wood, Delilah F.; McHugh, Tara H.; Zhong, Fang^*; Food Hydrocolloids, 2017, 62: 212-221.; 赞收藏引用分享浏览(8)

117

被引

BLACK TEA POLYPHENOLS PROTECT ENDOTHELIAL CELL FUNCTION: Huang Yu; Wong W T; Leung F P; Tian X Y; Lau C W; Chen Z Y; Yao X Q; Yung L M; 10th International Symposium on Mechanisms of Vasodilation, 2009-06-01 to 2009-06-03.; 赞收藏引用分享浏览(285)

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Methylation suppresses the proteasome-inhibitory function of green tea polyphenols: Landis Piwowar Kristin R; Wan Sheng Biao; Wiegand Richard A; Kuhn Deborah J; Chan Tak Hang; Dou Q Ping^*; Journal of Cellular Physiology, 2007, 213(1): 252-260.; 赞收藏引用分享浏览(61)

49

被引

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Effect of tea polyphenols on intestinal barrier and immune function in weaned lambs: Xu, Yuewen; Yin, Fuquan; Wang, Jialin; Wu, Pengxin; Qiu, Xiaoyuan; He, Xiaolin; Xiao, Yimei; Gan, Shangquan^*; Frontiers in Veterinary Science, 2024, 11: 1361507.; 赞收藏引用分享浏览

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Establishing a biodegradable film with gluten and tea polyphenols: Structure, properties, and function: He, Wen-Jing; Xu, Qian-Da; Chen, Nan; Zeng, Wei-Cai^*; LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY, 2024, 208: 116693.; 赞收藏引用分享浏览

Bionutritional Effect of Tea Polyphenols and Its Improvement on Human Motion Function: Li Wenji^*; Xi Yanhui; Archivos Latinoamericanos de Nutricion, 2019, 69(5): 51-58.; 赞收藏引用分享浏览(1)

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Green tea polyphenol EGCG blunts androgen receptor function in prostate cancer: Siddiqui Imtiaz A; Asim Mohammad; Hafeez Bilal B; Adhami Vaqar M; Tarapore Rohinton S; Mukhtar Hasan^*; The FASEB Journal, 2011, 25(4): 1198-1207.; 赞收藏引用分享浏览(4)

162

被引

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Oolong tea polyphenols affect the inflammatory response to improve cognitive function by regulating gut microbiota: Song, Zheyi; Zhang, Xin^*; Hong, Mengyu; Wu, Zufang; Luo, Songmei^*; Cheng, Kejun^*; Journal of Functional Foods, 2023, 105: 105584.; 赞收藏引用分享浏览

5

被引

Complementary Antioxidant Function of Caffeine and Green Tea Polyphenols in Normal Human Skin Fibroblasts: Jagdeo Jared^*; Brody Neil; Journal of Drugs in Dermatology, 2011, 10(7): 753-761.; 赞收藏引用分享浏览(5)

20

被引

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Soybean and Green Tea Polyphenols Improve Immune Function and Redox Status in Very Old Ovariectomized Mice: Baeza Isabel; De Castro Nuria M; Arranz Lorena; De la Fuente Monica^*; Rejuvenation Research, 2010, 13(6): 665-674.; 赞收藏引用分享浏览(8)

23

被引

访问全文 Controlled-release of tea polyphenol from gelatin films incorporated with different ratios of free/nanoencapsulated tea polyphenols into fatty food simulants Liu, Fei; Avena-Bustillos, Roberto J.; Chiou, Bor-Sen; Li, Yue; Ma, Yun; Williams, Tina G.; Wood, Delilah F.; McHugh, Tara H.; Zhong, Fang^* Food Hydrocolloids, 2017, 62: 212-221. 赞收藏引用分享浏览(8)	117 被引
BLACK TEA POLYPHENOLS PROTECT ENDOTHELIAL CELL FUNCTION Huang Yu; Wong W T; Leung F P; Tian X Y; Lau C W; Chen Z Y; Yao X Q; Yung L M 10th International Symposium on Mechanisms of Vasodilation, 2009-06-01 to 2009-06-03. 赞收藏引用分享浏览(285)
访问全文 Methylation suppresses the proteasome-inhibitory function of green tea polyphenols Landis Piwowar Kristin R; Wan Sheng Biao; Wiegand Richard A; Kuhn Deborah J; Chan Tak Hang; Dou Q Ping^* Journal of Cellular Physiology, 2007, 213(1): 252-260. 赞收藏引用分享浏览(61)	49 被引
访问全文 Effect of tea polyphenols on intestinal barrier and immune function in weaned lambs Xu, Yuewen; Yin, Fuquan; Wang, Jialin; Wu, Pengxin; Qiu, Xiaoyuan; He, Xiaolin; Xiao, Yimei; Gan, Shangquan^* Frontiers in Veterinary Science, 2024, 11: 1361507. 赞收藏引用分享浏览
访问全文 Establishing a biodegradable film with gluten and tea polyphenols: Structure, properties, and function He, Wen-Jing; Xu, Qian-Da; Chen, Nan; Zeng, Wei-Cai^* LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY, 2024, 208: 116693. 赞收藏引用分享浏览
Bionutritional Effect of Tea Polyphenols and Its Improvement on Human Motion Function Li Wenji^; Xi Yanhui Archivos Latinoamericanos de Nutricion*, 2019, 69(5): 51-58. 赞收藏引用分享浏览(1)
访问全文 Green tea polyphenol EGCG blunts androgen receptor function in prostate cancer Siddiqui Imtiaz A; Asim Mohammad; Hafeez Bilal B; Adhami Vaqar M; Tarapore Rohinton S; Mukhtar Hasan^* The FASEB Journal, 2011, 25(4): 1198-1207. 赞收藏引用分享浏览(4)	162 被引
访问全文 Oolong tea polyphenols affect the inflammatory response to improve cognitive function by regulating gut microbiota Song, Zheyi; Zhang, Xin^; Hong, Mengyu; Wu, Zufang; Luo, Songmei^; Cheng, Kejun^* Journal of Functional Foods, 2023, 105: 105584. 赞收藏引用分享浏览	5 被引
Complementary Antioxidant Function of Caffeine and Green Tea Polyphenols in Normal Human Skin Fibroblasts Jagdeo Jared^; Brody Neil Journal of Drugs in Dermatology*, 2011, 10(7): 753-761. 赞收藏引用分享浏览(5)	20 被引
访问全文 Soybean and Green Tea Polyphenols Improve Immune Function and Redox Status in Very Old Ovariectomized Mice Baeza Isabel; De Castro Nuria M; Arranz Lorena; De la Fuente Monica^* Rejuvenation Research, 2010, 13(6): 665-674. 赞收藏引用分享浏览(8)	23 被引

不忘初心竞一流——记南京信息工程大学大气物理学与大气环境导师团队

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Installation Methods Evaluation for Tunnel Microseismic Monitoring Sensors

Visual detection method of tunnel water leakage diseases based on feature enhancement learning

Simultaneous Measurement of Tilt and Acceleration Based on FBG Sensor

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