Effect of Solvent, Preheating Temperature, and Time on the Ultrasonic Extraction of Phenolic Compounds from Cold‐Pressed Hempseed Cake

作者：Jingbang Liang; Erika Zago; Ruchira Nandasiri; Rabie Khattab; N A Michael Eskin; Peter Eck; Usha Thiyam‐Hollnder

来源：Journal of the American Oil Chemists' Society, 2018, 95(10): 1319-1327.

DOI：10.1002/aocs.12108

• Hempseed
• Pressed cake
• Phenolic
• Preheat treatment
• Extraction
• HPLC

Abstract(#br)The effect of different solvents (aqueous methanol [70%, v/v], aqueous acetone [80%, v/v], and a solvent mixture [MA] of aqueous methanol [70%, v/v] and aqueous acetone [70%, v/v] in a ratio of 1:1 [v/v]), preheating temperatures (140, 160, and 180°C), and times of exposure (5, 15, and ...

• 单位
  University of manitoba